Catering

 Cellar 152 does Catering!

We provide catering services to the Elk Rapids area for clients who demand the best in food quality and client service.  Lunch or Dinner.  Pick up or delivery,  Corporate, office, home or reception settings.  Business meetings, bridal or baby showers, family reunions, whatever the occasion.

Please call us and we will make recommendations to meet your needs.

Sharables

Beer Cheese – Moosehead Lager, Aged Cheddar, Brauhaus Pretzel. 12

Whitefish Paté – Smoked Whitefish, Cream Cheese, Caper, Pickled Onion, Crackers   16

Balsamic Hummus – Michigan made Balsamic Hummus, Pita Chips, Carrot Sticks   12

Farmer’s Board – Mixed Cheeses, Dried Fruit, Nuts, Balsamic Hummus, Baked Bread   15

Fried Brussels Sprouts – Balsamic Glaze, Shredded Parmesan          10

Crab Cakes – Blue Lump Crab Cakes, Chipotle Remoulade          18

Prawns – Giant Gulf Prawns, Garlic Rosemary Butter, Lemon    15

Wings – ½ Dozen Jumbo Wings, Buffalo Sauce, Bleu Cheese, Carrots          14

Burgers and SammIES

Choice of Chips or Coleslaw, Substitute Steak Fries or Tater Kegs   5
Substitute Gluten Free Bun 2

Rueben or Rachel – Corned Beef or Turkey, Sauerkraut or Slaw, Russian Dressing, Swiss, Marble Rye   14

Vegan Sloppy Joe – Impossible Burger, Housemade Sloppy Sauce, Tangy Cole Slaw         14

Cold Meatloaf Sammie – Marble Rye, Mayo, Lettuce, Tomato      13

Olive Burger – Olive & Pimento Mayo, Swiss Cheese             13

Southwest BBQ– BBQ Sauce, Cheddar, Bacon, Onion Ring   14

Build Your Own Burger. – 8 Ounce Steak Burger Patty,
Lettuce, Tomato, Onion, Caramelized Onion, Jalapeno, Olives, Bacon,
Cheddar, Swiss, Bleu Cheese                           12

Kids Menu

Chicken Strips – 2 Chicken Strips, Fries     7

Grilled Cheese – Sourdough, Cheddar, Chips   6

Mac & Cheese Bites – Chips   6

CLASSIC entrées

Mama’s Lasagna – Meat Sauce, Parmesan, Ricotta, Garlic Toast         16

Beef Tip Hash – Sauteéd Beef, Roasted Vegetables, Fried Egg, Smoked Salt, Balsamic Vinegar, Chili Oil  1

6 ^GF

Homestyle Meatloaf – Ground Sirloin, Sweet Ketchup Glaze, Fried Brussels, Cornbread   16

Chicken Pot Pie – Potato, Carrot, Onion, Mushroom, Peas, Béchamel, Pastry Dough   15

Mac & Cheese – Four Cheeses, Elbow Marcaroni, Brussels Sprouts   14

SMOKEHOUSE entrées

Smoker Ribs – ½ Rack, Housemade Cornbread, Slaw, Cellar BBQ Sauce               24

Pulled Pork – Smoked Pork, Pickled Onion, Cellar BBQ Sauce, Cornbread, Slaw    18

SEAFOOD entrées

Whitefish- Parmesan Encrusted, Lemon Caper Sauce, Green Been Pilaf   25

Salmon – Maple Glaze, Broccoli, Cole Slaw                  24

Tuna – Blackened, Tamari Glaze, Pickled Ginger, Wasabi        23

Salad Bowls

House – Mixed Greens, Tomato, Onion, Cheddar, Cucumber, Creamy Ranch Dressing   8^GF

Caesar – Chopped Romaine, Parmesan Cheese, Bacon, Hard Boiled Egg, House Caesar Dressing 12 ^GF

Quinoa – Kalamata Olives, Feta, Cucumber, Tomato, Balsamic Vinaigrette   14

Market – Local Greens, Vegetables, and Fruit, Lemon Vinaigrette   14

SIDES – Tater Kegs, Steak Fries, Cole Slaw, Roasted Vegetables, Brussels Sprouts, Broccoli