We’re featured in Traverse Bay Family magazine!

We’re honored to have a write up in the Autumn edition of Traverse Bay Family magazine!  There’s an interview with Chef Mary Sawyer and an amazing recipe (you’ll have to click through to get it!) and a nice introduction into who we are and what we bring to Elk Rapids with our wine bar and gourmet food.

Want to read the full write up?  Click below to open a PDF of the print magazine

Meet Cellar 152

Meet Chef Mary Sawyer